Outgoing, reliable, young professional seeking an entry-level position in the airline industry where my hospitality and customer service skills will be put to good use.
Overview
5
5
years of post-secondary education
4
4
years of professional experience
Work History
VIP CLUB INTERCONTINENTAL ATTENDANT
Intercontinental Hotel – Dubai Marina
Dubai, United Arab of Emirates
07.2019 - Current
Ensures that Priority VVIP's Club Members & other VIPs, consistently receive all the benefits, special recognition and services ideally.
Understands the menu and explain to the guest/s when needed.
Ensures highest standards of hospitality and greetings are demonstrated at all times to the guests.
Communicates with the F&B superior in any difficulties, guest comments, & other relevant information in order to resolve any difficulty in the best way possible.
Knowledge with Opera and Micros system.
Maintain high grooming standards and presentable all the time before and after leaving work.
Understands food safety standards and follows correct food handling at all times and etc.
HOSTESS
Marina Social Restuarant
Dubai, United Arab of Emirates
March - 06.2021
Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area.
Use visual cues to seat Guests in either the bar or dining area depending on their preference.
Inform Guest of current promotion and who will be serving them to ensure a smooth handoff to the service staff.
Answer incoming calls and Emails to provide appropriate service and tend to special Guest needs and requests.
Observant to Guests' needs throughout dining experience to ensure they receive high quality service
Protect establishment and patrons by adhering to sanitation, safety and alcohol control policies
Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
Help dining room staff by setting and clearing tables; replenishing water and serving beverages.
Contribute to team effort by accomplishing related results as needed.
HOSTESS
Accents Restaurant
Dubai, United Arab of Emirates
04.2020 - 08.2020
Main Responsibility:
Possessed strong interpersonal skills resulting in outstanding communication, team- work, flexibility, and cohesiveness with fellow co-workers.
Answered customer questions about hours, seating and menu information.
Taking reservation and special request of guests.
Verified the age of customers when selling alcohol or tobacco products to ensure that they were not underage. Successfully passed all law enforcement shops during my tenure.
Documented reservations and communicated changes to guests.
Quickly mastered all aspects of the food, wine and bar menus to guide each guest through their own unique dining experience based on individual taste preferences
Established a large guest request list through impeccable service, integrity, honesty and a genuine willingness to get to know the guest.
Responsible for all course and clubhouse food and beverage aspects and etc.
Knowledge about MICROS and OPERA.
Gained regular customers by serving beer, wine, and other beverages in a prompt and friendly way.
Worked flexible hours; night, weekend, and holiday shifts.
BARTENDER / F&B Services - Intern
Astoria Plaza Hotel
Pasig City, Philippines, Philippines
01.2019 - 03.2019
Set up bar for station, obtained cash bank and stocked service bar.
Welcomes visitors by greeting them, always guiding them from not familiarize area and maintaining security by following procedures.
Prepared or serve hot or cold beverage, such as coffees or espresso drinks or teas.
Maintained and manage seating arrangement for Bar customers.
Assisting Bar staff in maintaining and stacking of supplies like alcohol drinks and managing food items and snacks for customers.
Interacting with customers, taking orders and serving snacks and drinks.
Explained how various menu items are prepared
Made sure the environment was a clean and friendly place so that customers would want to come back.
Maintained clean and presentable tables with tableware, glassware, silverware, and linens.
Maintained supplies and inventory.
FRONT DESK RECEPTIONIST Intern
Astoria Plaza Hotel
Pasig City, Philippines, Philippines
02.2018 - 03.2019
Always dress up properly and maintain high grooming standard in the Front Desk, smile naturally on stage and back stage, always be proactive and motivate each other.
Responsible for reception and administration duties, including greeting guests and offering them a beverage, also answering phones from guests.
Maintains security by following procedures; monitoring logbook and issuing visitor badges.
Knowledge about OPERA
Answered incoming telephone calls, took down messages and provided information.
Built rapport with clients to facilitate trusting relationship and provide setting conducive to growth.
Completed research, compiled data, updated spreadsheets and produced timely reports.
Maintained organized inventory by checking stock to determine supply levels, expediting orders and delivering materials to work stations.
Catering Coordinator
Jin’s Catering Services
Tandag, Philippines
12.2017 - 01.2018
Provided excellent customer service: worked closely with restaurant staff to ensure that orders were served in an efficient 2.
Gained immeasurable experience in multitasking, oral and verbal
Acquired skills such as multi-tasking, verbal and written communication, attention to detail, recommendations, maintaining proper accountability for orders and funds while keeping up a professional appearance.
Education
Bachelor of Science - Hotel and Restaurant Management
Surigao Del Sur State University
01.2015 - 01.2019
Air Hostess, Cabin Crew - Cabin Crew Training
Blue Ocean Academy
Dubai, UAE
03.2020 - 07.2021
Skills
Cultural Adoption
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Accomplishments
Certificate of Completion - World of Wine
Certificate of Completion - Cabin Crew Training
Alison Certificate - Hotel Reception and Front Desk Revised
Alison Certificate - Public Speaking and Restaurant Service Revised
IHG Merlin Certificates
Certificate Awarded - Front Office, Food and Beverage, and Housekeeping Department
Timeline
HOSTESS
Accents Restaurant
04.2020 - 08.2020
Air Hostess, Cabin Crew - Cabin Crew Training
Blue Ocean Academy
03.2020 - 07.2021
VIP CLUB INTERCONTINENTAL ATTENDANT
Intercontinental Hotel – Dubai Marina
07.2019 - Current
BARTENDER / F&B Services - Intern
Astoria Plaza Hotel
01.2019 - 03.2019
FRONT DESK RECEPTIONIST Intern
Astoria Plaza Hotel
02.2018 - 03.2019
Catering Coordinator
Jin’s Catering Services
12.2017 - 01.2018
Bachelor of Science - Hotel and Restaurant Management
Surigao Del Sur State University
01.2015 - 01.2019
HOSTESS
Marina Social Restuarant
March - 06.2021
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