Thomas Tanduh Abungwi
ABU DHABI
Summary
Eager Kitchen Hand known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude.
Overview
5
5
years of professional experience
Work History
Kitchen Team Member
SAADIYAT Beach Club
03.2018 - Current
- Followed food safety practices and sanitation guidelines.
- Plated hot meals and salads in aesthetically pleasing arrangements.
- Plated and presented food following chef requirements.
- Pushed, pulled and transported large loads and objects.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Learned other teammates' work tasks to train as backup.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Followed recipes and chef instructions to prepare food correctly.
- Used manual or electric appliances to clean, peel, slice and trim foods.
- Monitored food temperature, discarding items not stored correctly.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Maintained composure and work quality while under stress.
- Stocked and rotated food items according to expiration dates.
Education
HACPP Food Safety Operations - Food Service
Alison Online Training Course
United Kingdom High School Graduate - Fine Arts
GHS ALOU
BUEA 06.2008
Skills
- Active Learning
- Trash Collection
- Food and Beverage Service
- Social Perceptiveness
- Chopping Vegetables
- Trash Removal
- Verbal and Written Communication
- Order Accuracy
- Preservation Methods
- Workplace Health and Safety
- Fire Prevention and Safety
- Dish Washing
- Utensil and Appliance Cleaning
- Team Collaboration
- Plates Presentation
- Commercial Dishwashers
- Cleaning and Sanitation
Languages
English
Advanced (C1)
French
Elementary (A2)
Timeline
Kitchen Team Member
SAADIYAT Beach Club
03.2018 - Current
HACPP Food Safety Operations - Food Service
Alison Online Training Course
High School Graduate - Fine Arts
GHS ALOU
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