Trinity vuyanzi

• Greeted guests ,checked them in and out, and provided information about the hotel amenities
• Handled various administrative duties like filing paperwork or updating databases diligently.
• Handled reservations, phone calls and emails in a professional and courteous manner
• Streamlined communication between different departments through efficient message handling.

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• Warmly greeted guests upon arrival to create welcoming atmosphere.
• Kept tables clear of used crockery, glassware and cutlery.
• Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.
• Maintained clean and organised dining area for customer comfort.