Summary
Overview
Work History
Education
Skills
Timeline
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UMAIR NAEEM

UMAIR NAEEM

F&B SERVICE, HOSPITALITY PROFESSIONAL
DUBAI

Summary

Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.

Overview

8
8
years of professional experience
4
4
Languages

Work History

Crew Member

Alshaya Group
12.2019 - Current
  • Collaborated with team members to complete orders.
  • Assisted other team members to achieve goals.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Observed customer purchases in line and differentiated between standard portions.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.

Host

Alabbar Enterprises Another
07.2016 - 10.2019
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Advised customers about special offerings and menu items to help drive sales.
  • Improved guest experience by offering personalized recommendations based on individual preferences and dietary requirements.
  • Managed reservations efficiently to accommodate walk-in guests and reduce wait times.
  • Maintained up-to-date knowledge of menu offerings and daily specials to accurately inform guests about their options.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.

Education

Bachelor of Arts - Fine Arts

HAJVERY UNIVERSITY
LAHORE
04.2001 -

Skills

Managing Orders and Deliveries

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Timeline

Crew Member

Alshaya Group
12.2019 - Current

Host

Alabbar Enterprises Another
07.2016 - 10.2019

Bachelor of Arts - Fine Arts

HAJVERY UNIVERSITY
04.2001 -

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UMAIR NAEEMF&B SERVICE, HOSPITALITY PROFESSIONAL