Vidit Gaire
Dubai
Summary
Senior Mixologist with extensive experience at Farrago Bar, specializing in innovative cocktail creation and exceptional guest service. Achievements include increased customer engagement and successful staff mentorship, leading to improved service standards. Proficient in inventory management and HACCP compliance, contributing to operational efficiency and memorable guest experiences.
Overview
4
4
years of professional experience
Work History
Senior Mixologist
Farrago Bar / W mina seyahi
07.2024 - Current
- Maintained menu standards to ensure exceptional beverage quality and innovation.
- Mentored staff while overseeing operations to uphold service excellence.
- Managed inventory and ensured compliance for seamless bar operations.
- Delivered personalized guest experiences to enhance customer engagement.
Bartender
SuiMui / Westin mina siyahi
02.2023 - 06.2024
- Managed multiple drink orders while processing payments and addressing customer needs.
- Upsold drinks and promotions to enhance sales revenue.
- Developed innovative signature cocktails to attract and retain clientele.
- Tracked alcohol inventory to maintain sufficient supply and reduce waste.
F&B Attendant
SuiMui
07.2022 - 02.2023
- Assisted numerous customers with inquiries and order customization daily.
- Ensured daily cleaning and adherence to HACCP standards.
- Maintained detailed knowledge of menu offerings and utilized suggestive selling techniques.
- Managed inventory and performed cashiering tasks efficiently.
- Received positive feedback in TripAdvisor reviews, highlighting customer satisfaction.
F&B Assistant
Long Chim / Expo 2020 dubai
09.2021 - 03.2022
- Assisted in table preparation before guest arrives and serving the guest requirements.
- Ensure the efficiency of main waiter with any task necessary to maintain a positive guest experience.
- Continuously improved the skills of Guest engagement, order.
- Holding pass and ensuring all the food to be served at right temperature to the right guest.
Education
Bachelor of Hotel Management -
University of Manipal
India07.2020
Skills
- Guest service and bartending
- POS system proficiency
- Restaurant reservation management
- Inventory management
- HACCP compliance
- Upselling techniques
- Cocktail creation
- Coffee preparation and service
- Staff training
- Menu development
- Cash handling
Accomplishments
- Nominee for bartender of the year by caterers all over the UAE
- Winner of the Sustainable Cocktail Competition in Dubai
- Winner of the cocktail competition at the Mina Seyahi Hotel Complex
- Successfully led the opening of a new brunch bar at one of the top Bubbalicious brunches
Languages
- English
- Hindi
- Nepali
Timeline
Senior Mixologist
Farrago Bar / W mina seyahi
07.2024 - Current
Bartender
SuiMui / Westin mina siyahi
02.2023 - 06.2024
F&B Attendant
SuiMui
07.2022 - 02.2023
F&B Assistant
Long Chim / Expo 2020 dubai
09.2021 - 03.2022
Bachelor of Hotel Management -
University of Manipal
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