Brand Chef (Central Kitchen& Market).
Carrefour Hypermarkets. Dubai, UAE
04.2022 - 07.2023
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Placed orders to restock items before supplies ran out.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Developed close relationships with suppliers to source best ingredients.