Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
Hi, I’m

Yaman Kahil

Food & Beverages Specialist , Hospitality And Services
Dubai
Yaman Kahil

Summary

YAMAN KAHIL

I am seeking work with an International multicultural company where I can contribute significantly and utilize my skills to its success, and at the same time further develop my career.

Overview

7
years of professional experience
15
years of post-secondary education
9
Certifications
2
Languages

Work History

Holiday Inn &Suits Dubai Science Park
Dubai

Food and Beverage Assistant
09.2022 - Current

Job overview

  • Pre- opening season for the hotel Holiday INN and unveiled four outlets. Pool bar , cafe Verde , banquet and McGettigan’S beside of In Room Dining ..
  • Perform sales floor work, such as greeting or assisting customers, stocking shelves, or takin
  • Inventory and prepare purchase orders from vendors, solicit bid proposals, and revlew requisitions for goods.
  • Prepare checks and cash for deposit, verify amounts, and check accuracy of deposit slips
  • Balance currency, coin, and checks in cash drawers at ends of shifts, and calculate daily transactions using computers, calculators, or adding machines
  • Perform clerical tasks such as typing and filing.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Strengthened communication skills through regular interactions with others.
  • Developed strong organizational and communication skills through coursework and volunteer activities.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Excellent communication skills, both verbal and written.
  • Participated in team projects, demonstrating an ability to work collaboratively and effectively.
  • Delivered services to customer locations within specific timeframes.
  • Identified issues, analyzed information and provided solutions to problems.
  • Resolved problems, improved operations and provided exceptional service.
  • Collaborated with supervisor and servers to discuss logistics and maintain smooth operations.
  • Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.
  • Supported and assisted team members in handling guest inquiries and requests and in resolving guest complaints.
  • Provided guests with information about menu items, specials and promotions to provide quality service.
  • Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
  • Assisted with setup and breakdown of events, banquets and parties to comply with logistics.
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Stocked and rotated food items according to expiration dates.
  • Assisted in setting up and breaking down kitchen stations.
  • Trained new staff members on company policies and procedures.

McGettigan’s JLT
United Arabs Emirates

Bar Assistant
09.2021 - 11.2022

Job overview

  • Restocked ice, condiments, and snacks.
  • Learned how to make wide variety of mixed drinks.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Replaced empty kegs and soda syrups.
  • Delivered food to customers at bar and tables.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Assisted customers with carry-out service.

FOH Mr Brisket Catering LLC
Dubai

Assistant Supervisor
09.2020 - 09.2021

Job overview

  • Oversee all front and back of the house restaurant operations Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally Maintain quality control for all food served
  • Analyze staff evaluations and feedback to improve the customerʼs experience
  • Accomplishes department objectives by supervising staff and organizing and monitoring work processes
  • Plans, monitors, and appraises job results
  • Provides quality service by enforcing quality and customer service standards
  • Contributes to team effort by accomplishing related results as needed
  • Achieved results by working with staff to meet established targets.
  • Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
  • Observed packing operations to verify conformance to specifications.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Evaluated employee performance and coached and trained to improve weak areas.
  • Worked with management team to implement proper division of responsibilities.
  • Supported Supervisor by preparing production reports and collating quality documentation.
  • Set overall vision and provided team leadership.

VOCO HOTEL
Dubai

Food Attended F&B
11.2019 - 08.2020

Job overview

  • Points by sheraton le Verdun, Lebanon
  • A Host or Hostess makes sure that their guests feel welcomed, cared for, and valued
  • They create a warm and welcoming environment for patrons from the moment they enter the establishment
  • Hosts or Hostesses typically provide menus, take names for reservations and answer the phone.
  • Worked effectively in fast-paced environments.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.
  • Excellent communication skills, both verbal and written.
  • Organized and detail-oriented with a strong work ethic.
  • Worked flexible hours across night, weekend and holiday shifts.
  • Adaptable and proficient in learning new concepts quickly and efficiently.

DAOUD Group LLC
LEBANON

Sales Representative Intern
01.2018 - 08.2019

Job overview

  • Supported sales team with administrative assistance such as coordinating paperwork and responding to basic inquiries.
  • Shadowed sales professionals to gain deeper insight into best practices and strategies for maximizing sales revenue.
  • Helped sales professionals maintain customer relationships by making follow up calls to recent buyers.
  • Managed customer expectations and helped navigate sales processes.

Mimosa Sanitary Paper
LEBANON

Storekeeper
05.2016 - 11.2017

Job overview

  • Assisted customers by answering questions and suggesting merchandise.
  • Trained and supervised new associates in grocery, produce and administrative departments.
  • Operated forklifts and hand trucks to restock department supply locations.
  • Received, merchandised and arranged all shop items for visual display.

Education

Tishreen University
Syria - Lattakia

Graduation from English Education
10.2009 - 06.2014

University Overview

G

  • Received Tishreen University

Primary AL Anamal School
Syria - Hama

Certificate IX from A General Topic of Knowledge, Learnings And Resear
11.1998 - 06.2006

University Overview

Caring, Courageous, and Consistent

  • Elected Captain of Team

Junior Al Safa School
Syria -Hama

Bachelor Of Business Administration from Focuses On The Planning, Analyzing, Management .
11.2006 - 06.2009

Skills

Food and beverage knowledge

Food and beverage orders

Food and beverage pairings

Food and beverage experience

Sanitation and food safety

Food and beverage services

Food and beverage platforms

Food and supplies acquisition

Performance improvement

Staff Training

Product promotions

Records management

Customer Relations

Problem solving strength

Certification

Bachelor in English literature

Interests

Hospitality , Sales , Entertainment, Sports, Arts , Marketing , Travel , self development

Leadings

Timeline

Food and Beverage Assistant

Holiday Inn &Suits Dubai Science Park
09.2022 - Current

Celebrate Service for delivering True Hospitality to each and every Guest

05-2022

Driving License

01-2022

Bar Assistant

McGettigan’s JLT
09.2021 - 11.2022

Assistant Supervisor

FOH Mr Brisket Catering LLC
09.2020 - 09.2021

Food Attended F&B

VOCO HOTEL
11.2019 - 08.2020

Sales Representative Intern

DAOUD Group LLC
01.2018 - 08.2019

Storekeeper

Mimosa Sanitary Paper
05.2016 - 11.2017

Tishreen University

Graduation from English Education
10.2009 - 06.2014

Junior Al Safa School

Bachelor Of Business Administration from Focuses On The Planning, Analyzing, Management .
11.2006 - 06.2009

Primary AL Anamal School

Certificate IX from A General Topic of Knowledge, Learnings And Resear
11.1998 - 06.2006
Yaman KahilFood & Beverages Specialist , Hospitality And Services