Dedicated professional with a strong background in the food and beverage industry, known for outstanding customer service and exceptional communication skills. Proficient in menu memorisation, upselling techniques, and maintaining high standards of food hygiene and safety. Demonstrates excellent multitasking abilities and teamwork, with a keen awareness of allergy considerations. Committed to enhancing guest experiences through comprehensive food knowledge and effective service strategies.
Diploma in Tourism Management-2023
Senior High School Certficate-2020
People Skills Certficate-2017
Work Skills Certificate-2017
Diploma in Tourism Management-2023
Senior High School Certficate-2020
People Skills Certficate-2017
Work Skills Certificate-2017