Summary
Overview
Work History
Education
Skills
Websites
Certification
Achievements
Personal Details
Declaration
Timeline
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AHALYA PRASANNAN

Dubai

Summary

Experienced Food Microbiologist with demonstrated expertise in food safety and quality assurance. Regularly recognized for error free date reporting and excellent laboratory practices.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Debt collection officer

Hadaf al Khaleej debt collection
01.2024 - Current
  • Met demands of busy collections group by performing high volume of daily calls
  • Adhered to company data collection processes to verify data integrity and reduce risk of data loss
  • Documented discussions and actions in customer accounts and collections database
  • Document controlling

Quality Assurance trainee

VKL Seasonings And Flavors -part Of DSM FIRMENICH
05.2024 - 09.2024
  • Learned new materials, processes, and programs quickly
  • Participated in on job training, working closely with supervisors and coworkers and asking appropriate questions
  • Document controlling
  • Involved in purchasing procedures
  • Customer handling
  • Sample preparations and Microbiological preparations

Quality Assurance trainee

Menma food products
11.2023 - 02.2024
  • Shadowed senior team members to learn all related jobs and tasks
  • Offered technical support and troubleshot issues to enhance office productivity
  • Supported departmental tasks to increase understanding of industry processes
  • Provided reporting for forecast analysis.

Education

Bachelor of Science - Microbiology

UNIVERSITY OF KERALA
04.2023

KERALA BOARD OF HIGHER SECONDARY EXAMINATIONS
2019

KERALA BOARD OF PUBLIC EXAMINATIONS
2016

Skills

  • Quality Management System
  • Documentation and Reporting
  • MS office
  • Interpersonal Communication
  • Case Management
  • Customer Research
  • Dispute Resolution
  • Microbiological Analysis
  • Biosafety Procedures
  • Instrument Calibration
  • Observation Skills
  • Sterilization Technique
  • Lab Maintenance

Certification

  • TSI advance food safety level 4 certification accredited by EIACI
  • FSSC 22000 V6 internal auditor training course held by STS India

Achievements

  • 2022-one of the selected student for the blood typing camp from Sanatana dharma college, Alappuzha
  • Secured second position in Agarosh-international ,Agar art competition.
  • Selected as lab expert in Kexplore-programme conducted by samagra shiksha bhavan
  • Player of college table tennis team participated in kerala university intercollegiate table tennis competition and we secured 4th position
  • Completed the bioentreprenurship Basic certification (BBC)course conducted online by Keralabiotechnology commission, Kerala state council for science and technology and environment (kscste),shastra bhavan,pattom,Thiruvananthapuram.
  • Submitted idea in Youth Innovative programme(YAP) winners from the college level and District level on the project cardio tech.

Personal Details

  • DOB : 08/10/2001
  • Gender : Female
  • Nationality : Indian
  • Fathers Name : Prasannan Pillai
  • Passport Number : W 5925024
  • Date of issue : 07/10/2022
  • Date of Expiry : 06/10/2032
  • Place of issue : Trivandrum
  • Languages Known : English,Tamil,Malayalam,Hindi
  • Current Visa status : Work Visa

Declaration

I hereby declare that all the information provided are true to the best of my knowledge and can be supported by relevant documents as when required.

                                                                                                                                                                             AHALYA PRASANNAN

Timeline

Quality Assurance trainee

VKL Seasonings And Flavors -part Of DSM FIRMENICH
05.2024 - 09.2024

Debt collection officer

Hadaf al Khaleej debt collection
01.2024 - Current

Quality Assurance trainee

Menma food products
11.2023 - 02.2024

Bachelor of Science - Microbiology

UNIVERSITY OF KERALA

KERALA BOARD OF HIGHER SECONDARY EXAMINATIONS

KERALA BOARD OF PUBLIC EXAMINATIONS
AHALYA PRASANNAN