Boris Ayesiga
Commis-chef
Sharjah ,Sharjah
Summary
Determined Commis Chef promoting great stamina, passion and versatility. Flexible individual skilled working as part of busy team and interested in helping with different tasks. Over Number years of experience in busy, high-end restaurant environments. Creative Chef driving and sustaining remarkable restaurant growth by Commis Chef with Number years of experience in Type restaurants. Assists other chefs in food prep, ingredient measurement and station maintenance. Work well in fast-paced cooking and food prep environment. Particular expertise in Area of expertise working under renowned chef de parties. Cheerful Job Title offering experience in fast-paced diner and short-order restaurant settings. Promotes customer comfort and enhanced experiences by answering questions and responding to concerns. Maintains service standards and follows safe service regulations. Always ready to help team members by taking on additional tasks.
Overview
3
3
years of professional experience
3
3
Certification
Work History
Head Waiter
Juice World Restaurant
- Developed strong rapport with returning guests, leading to increased customer loyalty and positive reviews.
- Trained staff members on use of POS system.
- Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
- Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Commis-chef
ALPHA FLIGHT CARTERING SERVICES
12.2021 - Current
- Enhanced culinary skills by assisting in the preparation of various dishes under the guidance of experienced chefs.
- Streamlined food preparation processes with proper mise en place, reducing waste and optimizing kitchen efficiency.
- Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
- Maintained a safe working environment by adhering to established safety protocols and promptly addressing potential hazards as they arose.
Education
Associate Of Arts And Sciences -
Mbarara High School
Mbarara City11.2019
St John High School
Bushenyi District 11.2016
Skills
- Guest Relations Management
- High-volume dining
- Menu presentation
- Menu Memorization
- Measuring and Portioning
- Basic Cooking Methods
- Cutting Techniques
- Chef Support
- Quality Improvement
- Kitchen Assistance
Languages
English, kiswahili
Advanced (C1)
Certification
Certificate in sharjah food safety programGHP, certificate in security, certificate in ECOLAB chemical use
Timeline
Commis-chef
ALPHA FLIGHT CARTERING SERVICES
12.2021 - Current
Head Waiter
Juice World Restaurant
Associate Of Arts And Sciences -
Mbarara High School
St John High School
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