Enthusiastic, diligent and detail-oriented customer service professional with skills, knowledge and adequate years of experience in customer facing and service roles. Proven ability in delivering premium and exceptional service to customers/guests while representing establishment's brand values with professionalism. Adept at creating and maintaining positive guests experience while being able to function and perform effectively in a fast-paced and multicultural environment.
Overview
6
6
years of professional experience
2023
2023
years of post-secondary education
Work history
Barista
Blue Door Cafe
Dubai, United Arab Emirates
2024.01 - 2025.12
Responsible for delivering excellent customer service and managing daily operations including but not limited to customers order processing, hygiene upkeep and stock inventory/handling.
Delivered tailored and exquisite service to 100+ customers on a daily basis
Maintained cleanliness of café area to provide welcoming and personalized environment aligned with UAE regulations/standard and cafe policy.
Delivered consistent quality service to customers with undivided attention to details.
Supported visual presentation and product restocking in order to ensure quality and consistent services.
Supported inventory management through monitoring of stock levels and assisting with restocking.
Accurately process transactions and balancing of POS daily with 0% end-of-day discrepancies.
Provided premium and efficient customer service during peak hours (averaging 120+ orders per day).
Implemented hygiene standards throughout café premises for public health safety compliance.
Promoted seasonal beverages effectively increasing their uptake.
Communicated clearly with team of baristas, management and other front-of-house staff to minimize mistakes.
Made and served high-volume beverages with speed, quality and consistency, thriving in fast-paced cafe environments.
Collaborated with team members during busy periods improving workflow efficiency.
Upheld excellent relationships with regular clients fostering loyalty and repeat business.
Hostess
Mezo Noir Restaurant
Kampala, Uganda
2021.07 - 2023.09
Took telephone bookings accurately, reducing chances of double booking or errors.
Enhanced guest experience by welcoming patrons warmly upon arrival.
Greeted customers over the phone politely while taking down reservation details accurately.
Coordinated efficiently with kitchen staff for timely food preparation.
Distributing guests equally among server stations to prevent overwhelming staff and ensure efficient service.
Handling guest inquiries, addressing complaints, and providing a positive first and last impression.
Collaborated with the serving staff to streamline service delivery.
Maintained a clean entrance area, creating an inviting atmosphere.
Assisted in setting up and clearing tables for improved dining experience.
Customer Service Representative/Cashier
Serena Hotel
Kampala, Uganda
2020.02 - 2021.05
Warmly welcome guests upon arrival, escort them to tables, and provide menus.
Handle initial complaints, accommodate special needs (e.g., families, accessibility), and ensure a smooth dining flow.
Enhanced communication channels through regular updates on hotel policies and promotions.
Provide accurate wait-time estimates during busy periods and maintain an organized, calm entrance area.
Manage booking systems (phone, online) and organize the seating chart to optimize table turnover.
Served as a communication hub by liaising between guests and servers/kitchen staff, informing them of large parties, allergies, or special requests.
Handled checkouts, preparing final bills, and collecting payments.
Resolving billing inquiries and discrepancies professionally.
Maintained a clean, orderly work environment promoting a conducive atmosphere for both staff and customers.