Khalid Zeina

Experienced in high-volume dining environments, with a strong command of serving techniques and silver service. Demonstrates exceptional interpersonal expertise and proficiency in table setting and organisation. Skilled in staff rota development, time optimisation, and restaurant inventory management. Possesses comprehensive knowledge of different cuisines, dietary restrictions, and food service regulations. Committed to enhancing dining experiences through effective table clearing and adherence to food service procedures.

Talented Head Waiter successful at working in high-volume environments to meet challenging sales, service and quality objectives. Highly effective at learning new items quickly and dealing efficiently with demanding customer requests. Creative problem-solver skilled in time management and preparatory work.

Driven Head Waiter offering 7 years of experience and dedication to customer service. Strengths include resolving conflicts and facilitating communication between customers, kitchen staff and management. Diligent, proactive worker with strong history delivering guest satisfaction in fast-paced environments.