

I have 25 years of professional experience in hotel industry
Talented kitchen leader and team motivator successful at maintaining staff focus, efficiency and productivity in high-volume, fast-paced operations. Experienced with Italian and French cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles. Conversational and professionnal lunguage :
Italian /English And French skills.
Payroll and scheduling
Forecasting and planning
Ingredient Selection
Food safety
Ability To Plan Menus
Knowledge Of Cooking Equipment
Signature Dish Creation
Laffi
Luca
Chef De Cuisine