Masanga Yusuf
Abu Dhabi
Summary
Adept Commis Chef with a proven track record at Beau Restaurant, mastering diverse culinary techniques and excelling in inventory management. Demonstrates exceptional hygiene practices and knife skills, alongside a commitment to high-quality standards and efficient food preparation. Known for meticulous attention to detail and a collaborative spirit, consistently enhancing kitchen operations and customer satisfaction.
Overview
4
4
years of professional experience
Work History
Commis Chef
Beau Restaurant
01.2023 - 09.2024
- Maintained well-organized mise en place to keep work consistent.
- Observed different kitchen chefs' preparation of sauces, breads, and other items to gain knowledge in diverse cooking and baking techniques.
- Signed for deliveries, checked items into inventory and stocked goods into proper locations.
- Prepped daily menu items to quickly deliver upon request.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
- Measured high demand spices and commonly used ingredients to prevent overages and waste.
- Ordered new ingredients and supplies to meet expected needs.
Commis Chef
Home Bakery
03.2021 - 11.2022
- Prepped daily menu items to quickly deliver upon request.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Participated in food tastings and taste tests.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Monitored food production to verify quality and consistency.
- Utilized culinary techniques to create visually appealing dishes.
- Disciplined and dedicated to meeting high-quality standards.
- Worked closely with front-of-house staff to facilitate excellent customer service.
Education
High School Diploma -
Jinja Secondary School
Jinja, Uganda11-2018
Skills
- High hygienic standards
- Cold food preparation
- Inventory Management
- Hygiene practices
- Sanitation
- Cleanliness and sanitation
- Basic cooking methods
- Knife Skills
- Food Preparation
Timeline
Commis Chef
Beau Restaurant
01.2023 - 09.2024
Commis Chef
Home Bakery
03.2021 - 11.2022
High School Diploma -
Jinja Secondary School
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