Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Naresh Kumar

Chef De Partie
Dubai,DU

Summary

Exceptionally talented professional in restaurant industry offering dynamic skills in meal preparation, portion sizing and plating. Experienced Chef de Partie with background working in high-end establishments that set culinary trends and cater to sophisticated clientele. Supports chef leadership with new recipe development and suggested pairings.

Overview

1
1
Certification
3
3
years of post-secondary education
11
11
years of professional experience

Work History

Chef De Partie

Marella Cruises
, USA
10.2014 - Current
  • Developed and cooked exciting, memorable dishes that brought new customers into establishment and bolstered restaurant revenues.
  • Aligned seasonal plans with ingredient availability and key area events for optimal promotions.
  • Consults daily with Sous Chef and Executive chef on the daily requirements, functions and also about any last minute events.
  • Personally responsible for hygiene, safety and correct use of equipment and utensils.

Chef De Partie

Madinat Jumeirah
Dubai, UAE
03.2013 - 08.2015
  • Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
  • Coordinates daily tasks with the Sous Chef.
  • Ensure that the production, preparation and presentation of food are of the highest quality at all times.

Demi Chef De Partie

Madinat Jumeirah
Dubai, UAE
10.2010 - 03.2013
  • Aligned seasonal plans with ingredient availability and key area events for optimal promotions.
  • Coordinated effectively with service staff on timing of meal plating and delivery to guarantee freshness and adequate food temperature.
  • Assisted with development of new menu items, researching and workshopping recipes compatible with existing menu.

Education

SSLC -

Little Jacky Matriculation Hr. Sec School.
Chengalpet.
07.2004 - 05.2005

Diploma - Hotel Management

Annamalai University
Chennai
08.2007 - 07.2009

Skills

Counter sanitization

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Certification

National Trade Certificate, Food Grade.

Timeline

Chef De Partie

Marella Cruises
10.2014 - Current

Chef De Partie

Madinat Jumeirah
03.2013 - 08.2015

Demi Chef De Partie

Madinat Jumeirah
10.2010 - 03.2013

Diploma - Hotel Management

Annamalai University
08.2007 - 07.2009

SSLC -

Little Jacky Matriculation Hr. Sec School.
07.2004 - 05.2005
Naresh KumarChef De Partie