Summary
Overview
Work history
Education
Skills
Languages
Timeline
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Shivaji Joshi

Shivaji Joshi

Dubai,UAE

Summary

Hardworking Commis Chef versed in supporting senior chefs in quality food preparation. Checks ingredient and supply levels to reduce downtime and rotates inventory for maximum freshness.

Overview

8
8
years of professional experience

Work history

COMMI 1

Wescott Hotel
Dubai, UAE
05.2023 - Current
  • Prepared ingredients for head chef to ensure efficient service.
  • Supported dish development, resulting in varied menu options.
  • Assisted in menu planning for seasonal dishes.
  • Maintained high hygiene standards throughout kitchen operations.
  • Collaborated with team members for smooth kitchen operations.
  • Participated in daily inventory checks to avoid ingredient shortages.

COMMI 2

Bhojan Griha
Abu Dhabi, UAE
03.2022 - 04.2023
  • Maintained high hygiene standards throughout kitchen operations.
  • Learned and applied new skills to improve efficiency and productivity.
  • Completed customer orders swiftly and accurately.
  • Cleaned work areas and equipment to uphold impeccable hygiene standards.

COMMI 2

Diyo Restro & Bar
Pokhara, Nepal
03.2018 - 03.2020
  • Provided support to senior chefs, improving speed of service delivery.
  • Assisted in menu planning for seasonal dishes.
  • Prepared ingredients for head chef to ensure efficient service.
  • Followed recipes meticulously, ensuring consistent dish quality.

Kitchen Helper

Landmark Forest Park
Chitwan, Nepal
06.2017 - 11.2017
  • Achieved quick service with effective meal preparation support.
  • Chopped vegetables and prepped meats, speeding up cooking processes.
  • Cleaned work surfaces following each task promoting sanitary conditions.
  • Helped in unloading deliveries, facilitating easy stock rotation and storage.

Education

SLC -

Shree Himalaya Secondary School
Nepal

Skills

  • Communication skills
  • Inventory management
  • Garnishing dishes
  • Portion control understanding
  • Food preparation
  • Food presentation
  • Food hygiene procedures
  • Waste control

Languages

Nepali
Intermediate
English
Beginner
Hindi
Elementary

Timeline

COMMI 1

Wescott Hotel
05.2023 - Current

COMMI 2

Bhojan Griha
03.2022 - 04.2023

COMMI 2

Diyo Restro & Bar
03.2018 - 03.2020

Kitchen Helper

Landmark Forest Park
06.2017 - 11.2017

SLC -

Shree Himalaya Secondary School

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Shivaji Joshi